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The X Pot is an upscale and refined hot pot experience that appeals to groups.
Barry Brecheisen/Eater Chicago

The Best Restaurants for Group Dining in Chicago

Take the stress out of dining with a large party

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The X Pot is an upscale and refined hot pot experience that appeals to groups.
| Barry Brecheisen/Eater Chicago

The approaching holiday season means it’s time to start planning for big family gatherings, office parties, and general celebrations to spread some good cheer. Figuring out a date that works for everyone is a hassle enough without worrying about a place that can handle a sizable crowd. Luckily Chicago has plenty of great options for a festive dinner based around sharing duck and giant steaks or a bash big enough to require booking a private space. These 20 spots for group dining will deliver a memorable meal.

For updated information on coronavirus cases, please visit the city of Chicago’s COVID-19 dashboard. Health experts consider dining out to be a high-risk activity for the unvaccinated; it may still pose a risk for the vaccinated, especially in areas with substantial COVID transmission. The latest CDC guidance is here; find a COVID-19 vaccination site here.

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Sun Wah BBQ

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The Cheng family, founders of this James Beard-recognized Hong Kong barbecue and Cantonese restaurant, designed the space with group gatherings in mind. As such, the larger round tables can seat up to 12 guests and long tables can be put together for up to 16 guests. Big appetites will come in handy as the favorites here — such as roasted pig and Peking-style spare ribs, as well as the signature Beijing duck dinner with all the fixings — are quite sizable. Advanced reservations are recommended and there’s a three credit card maximum per group.

A plate of baos filled with duck skin and garnishes.
Sun Wah BBQ’s Peking duck feast is perfect for groups.
Sun Wah BBQ [Official Photo]

Bucktown’s beloved Costa Rican restaurant provides a warm and hospitable environment for groups. Call ahead to reserve a table and get ready for empanadas, meat and shrimp plates, and sandwiches including the pepito — steak or chicken, sautéed onions, cheese, beans, and Lizano sauce. The creamy oatmeal milkshake is a favorite way to cap off a meal, and diners are encouraged to bring their own alcohol.

A variety of dishes spread out on a table.
Savor the flavors of Costa Rica at Irazu.
Irazu [Official Photo]

Frontier

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Comfort food goes hog wild at this Noble Square restaurant and bar. Chef Brian Jupiter’s whole animal service is a must for larger parties and includes a selection of wild boar, alligator, farm-raised pig, and goat. A medley of crowd-pleasing sides accompanies the proteins, along with the option to add desserts and pitchers of cocktails.

A whole pig displayed on a table.
Frontier offers a variety of exotic meats.
Frontier [Official Photo]

Alegrias Seafood

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Mexican seafood served in large quantities reels in diners at this bustling West Town spot. Start with complimentary ceviche tostada while perusing the menu. The numerous choices include Nayarit-style prawns, langoustines, mussels, crab legs, and combination platters meant to be shared among several people. The generous BYOB policy is also ideal for groups.

A variety of Mexican seafood on a platter.
Bring a big appetite to Alegrias.
Alegrias Seafood [Official Photo]

Quartino Ristorante

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A perfect place for a boisterous group, Quartino won’t bat an eye at a reservation for a party of 20, through there are three private party spaces that can be combined for larger gatherings. Everything on the menu is meant to be shared, from the plates of housemade salumi to the sangria and Aperol spritzes served by the liter. The prices are affordable, meaning there won’t be any arguing about how to split the check.

Labriola Chicago

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This Mag Mile restaurant attracts both big groups and dinner dates for a sprawling selection of Italian fare — all of which can (and should) be shared. Once the table gets through essentials such as spaghetti and meatballs and cacio e pepe, the housemade pizza take center stage. Four types are available — Neapolitan, Chicago thin crust, deep dish, and skinny deep dish — so ordering several is highly recommended.

Yardbird

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Share a whole fried chicken served with honey hot sauce, spiced watermelon, a sharp cheddar cheese waffle, and maple syrup at the new comfort food restaurant, which serves plenty of other big proteins such as porchetta and a 32-ounce porterhouse. The River North space has plenty of room upstairs for private parties, including a bourbon room that houses Yardbird’s extensive collection of bottles.

Lettuce Entertain You Enterprises’ Mediterranean-inspired spot is always a popular attraction, especially when it’s patio season. Chef CJ Jacobson’s menu is built for sharing, featuring an assortment of hummus, spreads, and mezze. Large parties can collaborate with the restaurant to create a sumptuous feast of passed appetizers, kebabs, and more.

A plate of beef cheeks.
An alluring patio and delicious Mediterranean bites beckon Chicagoans into Aba.
Aba [Official Photo]

Carnivale

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Latin-inspired cocktails and cuisine are the draws at this cavernous and colorful establishment that has a knack for entertaining large groups. You can book reservations for up to eight through Tock or reserve one of the restaurant’s 10 private event spaces. And then, of course, there are the shareable dishes — try the seafood paella or the Argentinian-style grilled meats platter filled with skirt steak, chicken, morcilla, short rib, chorizo, sirloin, and bone marrow.

A plate of steak.
Carnivale is a lively and colorful Latin restaurant.
Carnivale [Official Photo]

BLVD Steakhouse

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For glammed-up group dining, it’s all about this luxe modern American steakhouse in the West Loop. Whether it’s a special occasion or a girls' night out, it’s best to come dressed to the nines. Large parties can book the private Champagne room or gallery upstairs, where they’ll be treated to seafood towers, caviar service, and dry-aged steaks from culinary director Joe Flamm who took the kitchen reins earlier in 2022.

Beatnik on the River

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One of the most scenic spots in the city is also welcoming for groups. Bonhomme Hospitality Group’s boho-chic restaurant next to the Chicago River is decked out with lush greenery, long tables, comfy daybed seating, and other ornate touches. The Mediterranean-tinged menu touts dishes like patatas bravas and caviar, Lebanese-style roasted lamb, and scallops with jamon Iberico. They’re paired with inventive and colorful cocktails.

A variety of mezze on a serving board.
Beautiful views accompany the food at Beatnik on the River.
Beatnik on the River [Official Photo]

Bambola

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The new Restaurant Row spot inspired by the Silk Road features multiple large-format dishes perfect for groups such as pomegranate tea-brined whole roasted duck served with housemade duck fat steamed buns, and a 50-ounce dry-aged tomahawk steak. The 10,000-square-foot space provides plenty of options for gatherings including a 36-seat table and a private dining room with space for 66 to 100.

Cindy's Rooftop

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Large items are the M.O. at the Chicago Athletic Association’s rooftop destination. Many of them are available in half or full portions, the latter of which are generally enough for four people. Satisfy bigger parties with shellfish platters or heartier fare such as a roasted pork chop and a porterhouse au Poivre. The restaurant is able to reserve tables for up to 12 in the main dining room. Booking well in advance is recommended, though walk-ins are still welcome.

A variety of dishes and drinks spread out on a table.
Cindy’s is one of the hottest spots in town.
Cindy’s [Official Photo]

The Rosebud

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The Taylor Street fixture has doled out Italian classics since the ‘70s. From locals to tourists, many patrons feel like family thanks to the convivial atmosphere and large portions. Come with a posse and share spaghetti and meatballs, brick chicken, meat lasagna, chicken Vesuvio, and more over bottles of Chianti.

The X Pot

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The X Pot, a newcomer to the South Loop’s Roosevelt Collection Shops, is the premier way to experience a traditional Chinese method of dining. The sleek and stylish restaurant and lounge specializes in hot pot but unlike most places, guests can order their own individual pots. The menu is loaded with luxuries like golden wagyu rice with black truffles and wagyu-foie gras bibimbap, and there’s the option of a wagyu-tasting menu. There’s also a futuristic Jetsons-like element to each meal: Robot servers roam the dining room to deliver items to tables.

Wagyu beef presented on a statue of a bull.
The X Pot is a hot pot restaurant unlike any other in Chicago.
The X Pot [Official Photo]

Chicago Firehouse Restaurant

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Situated inside a former Chicago Fire Department firehouse, this South Loop steakhouse is an elegant place to gather over prime cuts of beef, fresh seafood, and classic American fare. There are multiple private dining rooms that can host special events, plus a lovely patio. Book online via Resy.

Dusek's Tavern

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The restaurant within Thalia Hall has a big group table perfect for celebrations. Make it easier to split the check by having everyone order from the four-course let us feed you menu, which features 10 seasonal dishes for $60 along with optional wine pairings. Larger gatherings can book the beer cellar, a basement lounge accessible through a revolving bookcase.

Pilsen Yards

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The Mexican bar- and music-centric venue, which opened in 2021, sports an inviting heated patio, which is open year-round, and big booths to accommodate groups. Guests can enjoy tacos and an extensive collection of mezcals and tequilas while listening to live DJ sets.

A plate of tacos.
Head to the patio at Pilsen Yards for Mexican fare and spirits.
Pilsen Yards [Official Photo]

MingHin Cuisine

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Spanning more than 20,000 square feet, this contemporary Cantonese restaurant (with multiple locations) has enough space to seat more than 700 people. A visit here isn’t complete without sampling the Beijing duck, a two-course communal meal comprised of duck skin and meat served with bao and duck stir fry. The all-day dim sum menu is a big hit with groups, too.

A plate of duck served with baos and sauce.
Dim sum and family-style dishes make MingHin Cuisine a favorite for groups.
MingHin Cuisine [Official Photo]

Pearl's Place

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South Side soul food icon Pearl’s Place makes it easy to enjoy a meal with companions by offering a Southern-style buffet. Devour fried chicken, mac and cheese, rib tips, biscuits, and more. The restaurant is also a full-service caterer so can provide the food for a group at home.

A bowl of shrimp and grits.
Pearl’s Place delivers Southern comfort.
Pearl’s Place [Official Photo]

Sun Wah BBQ

The Cheng family, founders of this James Beard-recognized Hong Kong barbecue and Cantonese restaurant, designed the space with group gatherings in mind. As such, the larger round tables can seat up to 12 guests and long tables can be put together for up to 16 guests. Big appetites will come in handy as the favorites here — such as roasted pig and Peking-style spare ribs, as well as the signature Beijing duck dinner with all the fixings — are quite sizable. Advanced reservations are recommended and there’s a three credit card maximum per group.

A plate of baos filled with duck skin and garnishes.
Sun Wah BBQ’s Peking duck feast is perfect for groups.
Sun Wah BBQ [Official Photo]

Irazu

Bucktown’s beloved Costa Rican restaurant provides a warm and hospitable environment for groups. Call ahead to reserve a table and get ready for empanadas, meat and shrimp plates, and sandwiches including the pepito — steak or chicken, sautéed onions, cheese, beans, and Lizano sauce. The creamy oatmeal milkshake is a favorite way to cap off a meal, and diners are encouraged to bring their own alcohol.

A variety of dishes spread out on a table.
Savor the flavors of Costa Rica at Irazu.
Irazu [Official Photo]

Frontier

Comfort food goes hog wild at this Noble Square restaurant and bar. Chef Brian Jupiter’s whole animal service is a must for larger parties and includes a selection of wild boar, alligator, farm-raised pig, and goat. A medley of crowd-pleasing sides accompanies the proteins, along with the option to add desserts and pitchers of cocktails.

A whole pig displayed on a table.
Frontier offers a variety of exotic meats.
Frontier [Official Photo]

Alegrias Seafood

Mexican seafood served in large quantities reels in diners at this bustling West Town spot. Start with complimentary ceviche tostada while perusing the menu. The numerous choices include Nayarit-style prawns, langoustines, mussels, crab legs, and combination platters meant to be shared among several people. The generous BYOB policy is also ideal for groups.

A variety of Mexican seafood on a platter.
Bring a big appetite to Alegrias.
Alegrias Seafood [Official Photo]

Quartino Ristorante

A perfect place for a boisterous group, Quartino won’t bat an eye at a reservation for a party of 20, through there are three private party spaces that can be combined for larger gatherings. Everything on the menu is meant to be shared, from the plates of housemade salumi to the sangria and Aperol spritzes served by the liter. The prices are affordable, meaning there won’t be any arguing about how to split the check.

Labriola Chicago

This Mag Mile restaurant attracts both big groups and dinner dates for a sprawling selection of Italian fare — all of which can (and should) be shared. Once the table gets through essentials such as spaghetti and meatballs and cacio e pepe, the housemade pizza take center stage. Four types are available — Neapolitan, Chicago thin crust, deep dish, and skinny deep dish — so ordering several is highly recommended.

Yardbird

Share a whole fried chicken served with honey hot sauce, spiced watermelon, a sharp cheddar cheese waffle, and maple syrup at the new comfort food restaurant, which serves plenty of other big proteins such as porchetta and a 32-ounce porterhouse. The River North space has plenty of room upstairs for private parties, including a bourbon room that houses Yardbird’s extensive collection of bottles.

Aba

Lettuce Entertain You Enterprises’ Mediterranean-inspired spot is always a popular attraction, especially when it’s patio season. Chef CJ Jacobson’s menu is built for sharing, featuring an assortment of hummus, spreads, and mezze. Large parties can collaborate with the restaurant to create a sumptuous feast of passed appetizers, kebabs, and more.

A plate of beef cheeks.
An alluring patio and delicious Mediterranean bites beckon Chicagoans into Aba.
Aba [Official Photo]

Carnivale

Latin-inspired cocktails and cuisine are the draws at this cavernous and colorful establishment that has a knack for entertaining large groups. You can book reservations for up to eight through Tock or reserve one of the restaurant’s 10 private event spaces. And then, of course, there are the shareable dishes — try the seafood paella or the Argentinian-style grilled meats platter filled with skirt steak, chicken, morcilla, short rib, chorizo, sirloin, and bone marrow.

A plate of steak.
Carnivale is a lively and colorful Latin restaurant.
Carnivale [Official Photo]

BLVD Steakhouse

For glammed-up group dining, it’s all about this luxe modern American steakhouse in the West Loop. Whether it’s a special occasion or a girls' night out, it’s best to come dressed to the nines. Large parties can book the private Champagne room or gallery upstairs, where they’ll be treated to seafood towers, caviar service, and dry-aged steaks from culinary director Joe Flamm who took the kitchen reins earlier in 2022.

Beatnik on the River

One of the most scenic spots in the city is also welcoming for groups. Bonhomme Hospitality Group’s boho-chic restaurant next to the Chicago River is decked out with lush greenery, long tables, comfy daybed seating, and other ornate touches. The Mediterranean-tinged menu touts dishes like patatas bravas and caviar, Lebanese-style roasted lamb, and scallops with jamon Iberico. They’re paired with inventive and colorful cocktails.

A variety of mezze on a serving board.
Beautiful views accompany the food at Beatnik on the River.
Beatnik on the River [Official Photo]

Bambola

The new Restaurant Row spot inspired by the Silk Road features multiple large-format dishes perfect for groups such as pomegranate tea-brined whole roasted duck served with housemade duck fat steamed buns, and a 50-ounce dry-aged tomahawk steak. The 10,000-square-foot space provides plenty of options for gatherings including a 36-seat table and a private dining room with space for 66 to 100.

Cindy's Rooftop

Large items are the M.O. at the Chicago Athletic Association’s rooftop destination. Many of them are available in half or full portions, the latter of which are generally enough for four people. Satisfy bigger parties with shellfish platters or heartier fare such as a roasted pork chop and a porterhouse au Poivre. The restaurant is able to reserve tables for up to 12 in the main dining room. Booking well in advance is recommended, though walk-ins are still welcome.

A variety of dishes and drinks spread out on a table.
Cindy’s is one of the hottest spots in town.
Cindy’s [Official Photo]

The Rosebud

The Taylor Street fixture has doled out Italian classics since the ‘70s. From locals to tourists, many patrons feel like family thanks to the convivial atmosphere and large portions. Come with a posse and share spaghetti and meatballs, brick chicken, meat lasagna, chicken Vesuvio, and more over bottles of Chianti.

The X Pot

The X Pot, a newcomer to the South Loop’s Roosevelt Collection Shops, is the premier way to experience a traditional Chinese method of dining. The sleek and stylish restaurant and lounge specializes in hot pot but unlike most places, guests can order their own individual pots. The menu is loaded with luxuries like golden wagyu rice with black truffles and wagyu-foie gras bibimbap, and there’s the option of a wagyu-tasting menu. There’s also a futuristic Jetsons-like element to each meal: Robot servers roam the dining room to deliver items to tables.

Wagyu beef presented on a statue of a bull.
The X Pot is a hot pot restaurant unlike any other in Chicago.
The X Pot [Official Photo]

Related Maps

Chicago Firehouse Restaurant

Situated inside a former Chicago Fire Department firehouse, this South Loop steakhouse is an elegant place to gather over prime cuts of beef, fresh seafood, and classic American fare. There are multiple private dining rooms that can host special events, plus a lovely patio. Book online via Resy.

Dusek's Tavern

The restaurant within Thalia Hall has a big group table perfect for celebrations. Make it easier to split the check by having everyone order from the four-course let us feed you menu, which features 10 seasonal dishes for $60 along with optional wine pairings. Larger gatherings can book the beer cellar, a basement lounge accessible through a revolving bookcase.

Pilsen Yards

The Mexican bar- and music-centric venue, which opened in 2021, sports an inviting heated patio, which is open year-round, and big booths to accommodate groups. Guests can enjoy tacos and an extensive collection of mezcals and tequilas while listening to live DJ sets.

A plate of tacos.
Head to the patio at Pilsen Yards for Mexican fare and spirits.
Pilsen Yards [Official Photo]

MingHin Cuisine

Spanning more than 20,000 square feet, this contemporary Cantonese restaurant (with multiple locations) has enough space to seat more than 700 people. A visit here isn’t complete without sampling the Beijing duck, a two-course communal meal comprised of duck skin and meat served with bao and duck stir fry. The all-day dim sum menu is a big hit with groups, too.

A plate of duck served with baos and sauce.
Dim sum and family-style dishes make MingHin Cuisine a favorite for groups.
MingHin Cuisine [Official Photo]

Pearl's Place

South Side soul food icon Pearl’s Place makes it easy to enjoy a meal with companions by offering a Southern-style buffet. Devour fried chicken, mac and cheese, rib tips, biscuits, and more. The restaurant is also a full-service caterer so can provide the food for a group at home.

A bowl of shrimp and grits.
Pearl’s Place delivers Southern comfort.
Pearl’s Place [Official Photo]

Related Maps