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El Che Bar

845 West Washington Boulevard, , IL 60607

(312) 265-1130

elchebarchicago

Chicago’s Dining Experts Share Their Best Meals of 2022

By Ashok Selvam

Five Fun Meal Kits to Try in Chicago

By Naomi Waxman and Ashok Selvam

A Veteran Chef Returns Home to Help At-Risk Youth

Alan Mares, a former Mi Tocaya Antojeria cook, reminds himself of his roots everyday while working at Mercy Home for Boys & Girls

By Ariel Parrella-Aureli

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Where to Eat and Drink Before NBA All Star Weekend Near Downtown Chicago

By Naomi Waxman and Ashok Selvam

Chicago’s Food and Drink Experts Reveal Headline Predictions for 2020

By Naomi Waxman

Logan Square Hotspot Superkhana International Completely Wows a Chicago Restaurant Critic

By Jeffy Mai

Chicago’s First Wahlburgers Is Now Slated To Open in March

By Daniel Gerzina

Embattled Holiday Club Goes Into Damage Control, Plans Immigrant Fundraiser

By Ashok Selvam

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Eight of Chicago’s Most Delightful Chef’s Tables

By Nicole Schnitzler

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Seven Killer Dishes for Two to Share in Chicago

By Nicole Schnitzler
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The Loop’s Getting a Mussels and Beer Bar Run by an Acclaimed DC Chef

By Daniel Gerzina

El Che Bar and La Sirena Clandestina Nab an Acclaimed Bartender

By Elizabeth Atkinson

Chance The Rapper Will Make a Charity Appearance Downtown at Nando’s

By Ashok Selvam

10 Chicago Chefs to Follow on Instagram Now

By Nicole Schnitzler

Virant & Stein Try to Beat Bobby Flay, Kosher Gino’s East Pizza Coming, More Intel

By Daniel Gerzina

Blackbird Wins Jean Banchet 2017 Restaurant of the Year

By Ashok Selvam

Chicago Restaurant Experts Recall Their Single Best Meals of 2016

By Daniel Gerzina

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Chicago's 15 Biggest Restaurant Openings of 2016

By Daniel Gerzina and Eater Staff

Chicago Food Writers Reveal Their Top Restaurant Standbys of 2016

By Daniel Gerzina

Industry Experts Name the Top Restaurant Newcomers of 2016

By Daniel Gerzina

Field Museum’s T-Rex-Inspired Beer, Hot Doug’s Beef Jerky Coming, More Intel

By Daniel Gerzina

Jean Banchet Award Nominations Highlight Oriole, Sepia For 2017

By Ashok Selvam

Sula Hails Smyth as a Gastronomic Standout; El Che is a 'Sensation;' More

By Jeffy Mai
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El Che Bar's Heat Thrills Sula; Low-key Honey’s is a Delight

By Jeffy Mai
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Vettel Thinks El Che Bar is Blazing Hot; Alinea 2.0 Awes Ruby; More

By Jeffy Mai

La Sirena's John Manion Unveils Argentine-Inspired El Che Bar Today In West Loop

By Daniel Gerzina