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An Eater’s Guide to Chicago

Unofficial and highly opinionated information about the City of Broad Shoulders

By Ashok Selvam and Naomi Waxman

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Where to Order Thanksgiving Takeout in Chicago

Where to find turkeys, pies, and all the sides to go within the city limits

By Naomi Waxman and Samantha Nelson

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The 38 Essential Restaurants in Chicago

The restaurants worth adjusting busy schedules to check out

By Ashok Selvam and Naomi Waxman

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Chicago’s Essential Mexican Restaurants

By Brenda Storch and Eater Staff

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Where to Eat in River North

By Ashok Selvam and Naomi Waxman

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Where to Sip a Refreshing Margarita in Chicago

By Samantha Nelson and Eater Staff

Chicagoans Respond to Chicagwa, Mayor Lightfoot’s Canned Water Gimmick

By Naomi Waxman and aimee.levitt

Michelin Announces 2022 Chicago Bib Gourmand List

By aimee.levitt

2022’s Jean Banchet Award Nominations Are Live in Chicago

By Naomi Waxman

An Eater’s Guide to Chicago

Unofficial, highly opinionated information about the Windy City

By Ashok Selvam

Alpana Singh Will Open Eponymous River North Restaurant in Early Spring

By aimee.levitt

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Outstanding Chicago Restaurants That Are Open Every Day

By aimee.levitt and Eater Staff

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Chicago’s Iconic Brunch Restaurants

By Jeffy Mai
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McDonald’s Workers Protest Sexual Harassment in Front of Chicago HQ

By aimee.levitt and Naomi Waxman

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Where to Eat and Drink Near the Magnificent Mile in Chicago

By Ashok Selvam, Naomi Waxman, and 1 more

Michelin’s Chicago Return Features 10 New Bib Gourmands

By Ashok Selvam

Chicago Gourmet Pivots as Pandemic and Black Lives Matter Protests Continue

By Naomi Waxman and Ashok Selvam

Revolution Brewing, George Trois Among New Restaurants Openings

By Naomi Waxman and Ashok Selvam

Taste of Chicago To-Go Festival to Feature 42 Local Restaurants and Food Trucks

By Naomi Waxman

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How Chicago’s Food Industry Is Responding to Black Lives Matter Protests

By Eater Chicago Staff

African American and Latinx Unity Rally to Feature 35 Top Chicago Chefs

By Ashok Selvam

Boka’s Kevin Boehm Furloughed 1,800 Workers While Mourning His Mother’s Death

By Ashok Selvam and Naomi Waxman

10 St. Patrick’s Day Restaurant and Bar Pop-Ups to Know in Chicago

By Naomi Waxman and Eater Staff

The Most Anticipated Restaurant Openings in Chicago, Spring 2020

A superstar chef returns, a modern Filipino restaurant, and a Kosher-style deli highlight the lineup

By Ashok Selvam

Chicago Has 19 James Beard Award Semifinalists For 2020

By Naomi Waxman

Sunday Boozy Brunches Could Soon Start Earlier if Chicago Law Changes

By Naomi Waxman and Ashok Selvam

Carlos Gaytán Applies His Michelin-Starred Approach to a Mexican Tasting Menu

By Ashok Selvam

Illustrious Chef Carlos Gaytán to Unveil Mexican Tasting Menu Restaurant Next Month

By Ashok Selvam

A Critic Thinks the Food at Chicago’s First Okonomiyaki Restaurant Is ‘Almost Perfect’

By Jeffy Mai

2020 Jean Banchet Awards Honor Chicago Industry Darlings and Heavyweights

By Naomi Waxman

Chicago’s Restaurant Experts Name Their Top Restaurant Newcomers of 2019

By Naomi Waxman

The Five Most Beautiful Chicago Restaurants and Bars for 2019

By Naomi Waxman